Everything Else - Gherkins In Acetic Acid

Gherkins in acetic acid are sweet & tangy pickled cucumbers preserved in acetic acid (vinegar). These gherkins contain good bacteria that act as a probiotic and are good for your gut health. Consuming Gherkins in acetic acid can help reduce symptoms of depression and anxiety, manage diabetes, help with allergies, and promote oral health. It is high in vitamins C, A, and K, beta-carotene, and contains essential minerals. Maruthi Agro Vegetables is a well-known gherkins in acetic acid manufacturer from Karnataka. We prepare these gherkins under hygienic conditions, following the norms of the food industry.